Boiled Cassava to Reduce Your Rheumatic

Boiled Cassava to Reduce Your RheumaticYou must already know about cassava. The most common food made from cassava is chips. However, in some countries in Asia, especially in Indonesia, you can find some different kinds of food made from the cassava. People cook cassava in some different kinds of food as they like. You can see the boiled cassava with the brown sugar called kolak. Moreover, in Indonesia you can find other foods made from cassava that you might like. In Indonesia, especially in Java Island, you will find cassava easily. People in this island love to eat cassava and most of them are free from rheumatic.

Actually, cassava has a great function to help you fight the rheumatic or cold. You can make a powder from cassava to help you reduce the rheumatic that you suffer. The way to make the powder is simple. All that you need is just cassava and whiting. You can mash the cassava and add the whiting. After you mix them, you can apply the powder into the parts of your body that suffer from rheumatic. The other way is drink the boiled cassava to help you fight the rheumatic. You can boil the cassava with five glasses of water. After that, you can drink the water twice a day, every morning and evening. That water from the boiled cassava can also help you fight the cold. When you feel cold, you can drink the boiled cassava and you will feel better than before. The cassava can help you reduce the effect of rheumatic and cold.

Do you always need to go to the doctor when you feel cold or when the rheumatic bothers you? You can get the better condition with the boiled cassava. The cassava can help you get the better condition. With the natural recipe, you will not get the bad impact in the future. You can feel safe and get the healthy condition with the boiled cassava. Just boil them and drink the water, and you can get the benefits of the cassava.

Boiled Cassava to Reduce Your Rheumatic | J. Bond | 4.5